Butter Bell vs Le Creuset Recipe

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1 vote | 505 views
 

Ingredients

  • BUTTER BELL ®
  • Weight of crock = 628g
  • Weight of crock = 688g
  • Takes 140g butter
  • Butter used every day
  • Takes 125g butter
  • Fill line to indicate water level
  • Water replaced every day
  • No fill line
  • Filled the crock with butter
  • 1
  • Filled the crock with butter
  • Small amount of butter in water
  • 2
  • Small amount of butter in water
  • Butter in water
  • 3
  • Butter stayed in crock
  • Butter very soft
  • 4
  • Butter very soft
  • Butter stayed in crock
  • 5
  • Butter has started to split
  • Butter stayed in crock
  • 6
  • All the butter in the water
  • Butter stayed in crock
  • 7
  • Butter stayed in crock
  • Last day! 15g butter left
  • 8
  • All the butter used

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 28g
Calories 154  
Calories from Fat 143 93%
Total Fat 16.22g 20%
Saturated Fat 10.27g 41%
Trans Fat 0.0g  
Cholesterol 43mg 14%
Sodium 115mg 5%
Potassium 5mg 0%
Total Carbs 2.74g 1%
Dietary Fiber 0.0g 0%
Sugars 2.74g 2%
Protein 0.17g 0%
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