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Add a photoServings: 8
Ingredients
- 3 lb Chicken wings
- 1/4 lb Butter
- 3 Tbsp. Tabasco sauce
- 1 Tbsp. Cider vinegar Peanut oil Bleu cheese dip Celery sticks
Directions
- Separate the chicken wing drumsticks from the wing tips. Deep fry the chicken in medium-warm (380F) peanut oil 5-8 min; drain on paper towel.
- Heat the butter in a large frying pan. Add in the Tabasco and vinegar. Roll the chicken wings around in the mix to coat them. Serve with Bleu Cheese Dip and celery sticks.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 111g | |
| Recipe makes 8 servings | |
| Calories 306 | |
| Calories from Fat 234 | 76% |
| Total Fat 26.21g | 33% |
| Saturated Fat 11.4g | 46% |
| Trans Fat 0.18g | |
| Cholesterol 101mg | 34% |
| Sodium 182mg | 8% |
| Potassium 153mg | 4% |
| Total Carbs 0.05g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.02g | 0% |
| Protein 17.03g | 27% |
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