Buffalo Hummus Dip Recipe

I am in love with this recipe. I didn’t have any idea I would care a thing in the world for it but it’s so delicious. It’s spicy, tangy, creamy and simple the best. Not only is it good with chips but it’s also great on a wrap. It’s a great dip for a party or just for a simple snack. I can’t say it enough, but this is 3 cups canned chickpeas, drained and rinsed, 1/2 cup liquid 3 cloves 1/4 cup 1/4 cup fresh lemon 1 1/2 teaspoons 2 tablespoons barbecue sauce (I used Sweet Baby Rays 3 tablespoons Franks Red Hot Sauce (Add more to increase the Salt (as Put the chickpeas, chickpea liquid, garlic, tahini, lemon juice, paprika, barbecue sauce, hot sauce,…