Buffalo Chicken Chili w/ Blue Cheese Garlic Bread Recipe

• 3 chicken breasts (boneless and skinless)
• 2 cups water
• 3 (14.5 oz) cans chicken stock
• 3 large carrots (chopped)
• 4 celery ribs (chopped)
• 1 large onion (chopped)
• 2 cloves garlic (minced)
• 1 cup Buffalo wing sauce (such as Frank’s Redhot)
• 1 (15 oz) can diced tomatoes
• 2 tbsp tomato paste
• salt & pepper (to taste)
• 1 medium loaf French bread
• 1/3 cup butter (melted)
• 4 cloves garlic (minced)
• garlic powder
• ground black pepper
• 1/2 cup blue cheese

Directions