Buckwheat Latkes Recipe

• 1 pkt Dry yeast
• 1/2 c. Flour
• 2 c. Hot water
• 1/4 c. Melted shortening
• 1 Tbsp. Sugar
• 2 Tbsp. Honey
• 2 c. Lowfat milk scalded
• 1/4 tsp Baking soda
• 1 tsp Salt
• 1 x Egg
• 3 1/4 c. Buckwheat flour (buy at health food store)

Directions