Bubba's Beer Batter Shrimp Recipe

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0 votes | 1828 views
Servings: 2

Ingredients

Cost per serving $3.84 view details

Directions

  1. Peel shrimp, leaving tails intact; devein, if you like. Combine flour, cornstarch, and salt. Add in beer, butter, and egg yolk; stir till smooth.
  2. Pour oil to depth of 2 inches into a Dutch oven; heat to 375 degrees. Dip shrimp into batter; fry, a few at a time, till golden brown. Drain on paper towels.
  3. This recipe yields 2 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 302g
Recipe makes 2 servings
Calories 473  
Calories from Fat 138 29%
Total Fat 15.6g 20%
Saturated Fat 8.07g 32%
Trans Fat 0.0g  
Cholesterol 375mg 125%
Sodium 566mg 24%
Potassium 448mg 13%
Total Carbs 29.65g 8%
Dietary Fiber 0.6g 2%
Sugars 0.05g 0%
Protein 47.98g 77%
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