Directions
Brussels sprouts is a leafy vegetable like a miniature cabbages. They are rich in fiber, vitamins C and K, minerals, antioxidants and improve blood sugar
Now being winter in UK, Brussels sprouts are in season. They form a part of traditional British Christmas
Here comes a simple dal preparation with
INGREDIENTS
Brussels sprouts -
Moong dal - 1/2
Ghee - 1
Onion - 1 big ( finely
Tomato - 1 big ( finely
Green Chillies -
Sambar powder -
Turmeric powder - 1
Salt to
For Tadka
Jeera, Mustard, Methi seeds - 1
Few curry leaves and Coriander
METHOD OF PREPARATION
1) Clean the sprouts and cut them in two
2) Heat a spoon of ghee in a…
View Full Recipe at Easy2cookrecipes
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