Brownie Oatmeal Cookies Recipe

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0 votes | 1122 views
Servings: 12

Ingredients

Cost per serving $0.22 view details
  • 2/3 c. Whole wheat flour
  • 1/3 c. Sugar
  • 1 c. Quick cooking rolled oats
  • 1/2 c. Unsweetened cocoa pwdr
  • 1 tsp Baking pwdr
  • 1/4 tsp Salt, (optional)
  • 1 x Powdered egg substitute, (1 1/2tsp mixed with 3Tbs Water)
  • 1/3 c. Corn syrup, light or possibly dark (or possibly substitute honey)
  • 1 tsp Vanilla

Directions

  1. Mix egg replacer, vanilla and syrup. In separate bowl, mix dry ingredients, make a well, add in liquid and stir until moistened. On a spritzed baking sheet, form approx. 2 dozen cookies. Bake at 350F for about 10 min Cold on sheet/wire rack for 5/5 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 32g
Recipe makes 12 servings
Calories 111  
Calories from Fat 8 7%
Total Fat 0.92g 1%
Saturated Fat 0.1g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 160mg 7%
Potassium 52mg 1%
Total Carbs 24.33g 6%
Dietary Fiber 2.2g 7%
Sugars 8.23g 5%
Protein 2.48g 4%
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