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Ingredients
- 1/4 cup raw cacao butter, shaved
- 1/4 cup cacao paste, shaved
- 1 1/4 cups medjool dates
- 1/2 cup sunflower seeds
- 1 cup walnuts
- 1/4 cup almonds (soaked overnight and dehydrated until dry)
- 1 Tablespoon hemp seeds
- 2/3 cup cacao powder
- 1/4 cup maple syrup (or sweetener)
- 1/2 teaspoon vanilla extract or 2 drops Medicine Flower Vanilla Extract
- pinch sea salt
- Ingredients for Mocha Almond Fudge Cream
- 1/2 cup cashews (soaked 2 hours)
- 3/4 cup coconut meat (or 1/2 cup dried coconut, soaked 2 hours)
- 1 Tablespoon almond butter
- 1 cup coconut water (or water)
- 1/4 cup almonds (soaked overnight)
- 3 Tablespoons ground chia seeds
- 1/4 cup maple syrup (or agave nectar)
- 1 Tablespoon cacao powder
- 1/2 teaspoon almond extract (2 drops Medicine Flower almond extract)
- 1 teaspoon vanilla extract (3 drops Medicine Flower Vanilla Extract)
- 3 drops Medicine Flower coffee extract (optional)
- pinch sea salt
- 2 Tablespoons cacao nibs
- 2 Tablespoons pysllium husk powder (add more to thicken)
View Full Recipe at Rawfully Tempting
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