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Brown Sugar Balsamic Glazed Oranges Recipe

Name: Brown Sugar Balsamic Glazed Oranges
Ingredients: 2 med Navel oranges, (about 1 lb.); 2 Tbsp. Brown sugar; 1 Tbsp. Balsamic vinegar

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Servings: 2

Ingredients

Cost per serving $0.58 view details

Peel oranges and cut each crosswise into 1/4" thick slices. Divide oranges proportionately between 2 plates. Combine brown sugar and vinegar and drizzle mix over oranges. Cover and marinate in refrigerator 2 hrs.

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