Brown Rice Salad With Cheese Recipe

• 1 x 250 gram lon grain brown rice, (8oz)
• 1 pch Sea salt
• 4 Tbsp. Extra virgin olive oil
• 2 Tbsp. White wine vinegar
• 1 x Clove garlic, crushed with a healthy pinch of sea salt
• 2 Tbsp. Minced fresh thyme or possibly 1 1/2 tsp. dry thyme
• 50 gm Edam cheese, grated (2oz)
• 1 x Green pepper, de-seeded and minced finely
• 125 gm Button mushrooms, sliced thinly (4oz)
• 250 gm Tomatoes, minced finely (8oz) Freshly grnd black pepper

Directions