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Broiled Lemon Caper Swordfish - Recipe Cost

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4 x Swordfish Steaks - 6 - 8 ounce ea (cut 1" thick)
4 Tbsp. Extra virgin olive oil Salt And Pepper to taste
1 cl Garlic pressed
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. Fresh Lemon Juice 1 tablespoon
$2.19 per 15 fluid ounces
$0.07
1 1/2 Tbsp. Capers liquid removed 1 1/8 teaspoons
$5.49 per 4 fluid ounces
$0.26
1/2 tsp Lemon Zest finely grated 1/8 teaspoon
n/a
 
1 Tbsp. Parsley minced 3/4 teaspoon
$1.09 per cup
$0.02
Total per Serving $0.35
Total Recipe $1.39
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