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Broiled Crab Cakes Recipe

Name: Broiled Crab Cakes
Ingredients: 1 1/2 T butter; 1 # crab meat; 6 to 8 crackers; 1 egg; 1/2 teaspoon dry mustard; 1/4 teaspoon old bay seasoning; 1/2 teaspoon celery salt; 1/4 teaspoon salt; 1 1/2 teaspoon lemon juice; Parsley; 2 lg. T mayonnaise

by CookEatShare Cookbook

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Ingredients

Cost per recipe $1.39 view details

1 1/2 T butter
1 # crab meat
6 to 8 crackers
1 egg
1/2 teaspoon dry mustard
1/4 teaspoon old bay seasoning
1/2 teaspoon celery salt
1/4 teaspoon salt
1 1/2 teaspoon lemon juice
Parsley
2 lg. T mayonnaise

Directions

Heat butter and set aside. Crumble crackers in crab meat and sprinkle melted butter over the crab meat and crackers mix.In separate bowl, beat egg and all remaining ingredients. Mix together with crab meat. Shape into cakes and dot with butter. Broil about 15 min.

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Amount Per Recipe	%DV
Recipe Size 105g
Calories 223
Calories from Fat 163	73%
Total Fat 18.4g	23%
Saturated Fat 6.18g	25%
Trans Fat 0.0g
Cholesterol 227mg	76%
Sodium 899mg	37%
Potassium 294mg	8%
Total Carbs 3.03g	1%
Dietary Fiber 0.8g	3%
Sugars 1.57g	1%
Protein 11.87g	19%

Broiled Crab Cakes Recipe

Ingredients