Broccoli with Chili Peppers, Cannellini Beans and Macaroni Recipe

• 1 head of fresh broccoli – cut
• 15 oz. can of cannolini beans – drained
• 4 – 5 marinated chili pepper – chopped
• 5 cloves of garlic – chopped
• ½ cup of chicken broth
• 3 tablespoons of olive oil
• ¼ tsp. black pepper
• ¼ tsp. red pepper flakes
• Fresh grated Parmesan cheese or Romano cheese
• 1 lb. of your favorite macaroni

Directions