The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Broccoli Cornbread Muffins

Print

Email

Broccoli Cornbread Muffins Recipe

Name: Broccoli Cornbread Muffins
Ingredients: 1 box Jiffy corn muffin mix; 1 stick butter; 1 pkg. frzn minced broccoli; 1/2 c. cottage cheese; 4 large eggs; 1 sm. onion, minced; 1/2 c. grated Cheddar cheese

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 944 views

0 reviews | 0 comments

Servings: 6

Ingredients

Cost per serving $0.73 view details

1 box Jiffy corn muffin mix
1 stick butter
1 pkg. frzn minced broccoli
1/2 c. cottage cheese
4 large eggs
1 sm. onion, minced
1/2 c. grated Cheddar cheese

Directions

Mix all ingredients. Pour into greased muffin pan. Bake at 400 degrees till brown.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 152g
Recipe makes 6 servings
Calories 269
Calories from Fat 204	76%
Total Fat 23.18g	29%
Saturated Fat 13.34g	53%
Trans Fat 0.0g
Cholesterol 194mg	65%
Sodium 307mg	13%
Potassium 288mg	8%
Total Carbs 6.08g	2%
Dietary Fiber 1.8g	6%
Sugars 2.28g	2%
Protein 10.84g	17%

Broccoli Cornbread Muffins Recipe

Ingredients