Broccoli Cheese Soup Recipe

Name: Broccoli Cheese Soup
Ingredients: 1/4 c. butter; 1 1/4 c. chicken broth; 1/4 c. flour; 1 1/4 c. lowfat milk; 1/2 c. cubed Velveeta cheese; 2 c. minced cooked broccoli; 3 slices American cheese

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $1.10 view details

1/4 c. butter
1 1/4 c. chicken broth
1/4 c. flour
1 1/4 c. lowfat milk
1/2 c. cubed Velveeta cheese
2 c. minced cooked broccoli
3 slices American cheese

Directions

Heat the butter and stir in the flour. Add in the broth and lowfat milk. Cook on medium heat till slightly thickened. Add in the Velveeta cheese and American cheese and cooked broccoli. 4 bowls.

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Amount Per Serving	%DV
Serving Size 167g
Recipe makes 8 servings
Calories 330
Calories from Fat 232	70%
Total Fat 25.88g	32%
Saturated Fat 16.35g	65%
Trans Fat 0.0g
Cholesterol 78mg	26%
Sodium 346mg	14%
Potassium 271mg	8%
Total Carbs 8.25g	2%
Dietary Fiber 0.6g	2%
Sugars 3.67g	2%
Protein 16.57g	27%

Broccoli Cheese Soup Recipe

Ingredients