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Broccoli Cheese Casserole Recipe

Name: Broccoli Cheese Casserole
Ingredients: 2 (8 ounce.) pkg. frzn broccoli, minced; 1 can cream of mushroom soup; 1 c. mayonnaise; 2 Large eggs, beaten; 1 med. onion, finely chopped; 1 c. grated Cheddar cheese; 1 1/2 c. Herb Bread stuffing; 1/4 c. butter

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.80 view details

2 (8 ounce.) pkg. frzn broccoli, minced
1 can cream of mushroom soup
1 c. mayonnaise
2 Large eggs, beaten
1 med. onion, finely chopped
1 c. grated Cheddar cheese
1 1/2 c. Herb Bread stuffing
1/4 c. butter

Directions

Cook and drain the frzn broccoli; set aside. Mix cream of mushroom soup, mayonnaise, Large eggs and onion in large bowl. Add in broccoli and mix well. Add in mix to a greased 3 qt casserole dish. Sprinkle top with grated cheese.
Heat butter and mix with stuffing. Sprinkle on top of casserole and cheese. Bake at 350 degrees for 30-40 min.

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Amount Per Serving	%DV
Serving Size 129g
Recipe makes 12 servings
Calories 374
Calories from Fat 233	62%
Total Fat 26.38g	33%
Saturated Fat 7.76g	31%
Trans Fat 0.0g
Cholesterol 57mg	19%
Sodium 845mg	35%
Potassium 199mg	6%
Total Carbs 26.8g	7%
Dietary Fiber 1.7g	6%
Sugars 3.74g	2%
Protein 8.21g	13%

Broccoli Cheese Casserole Recipe

Ingredients