Broccoli And Walnut Pasta Recipe

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0 votes | 352 views
Servings: 4

Ingredients

Cost per serving $0.64 view details

Directions

  1. Cook pasta till al dente; drain. To prepare sauce, in food processor, combine cheese, lowfat milk, walnuts, parsley, garlic and salt; process till smooth. In large saucepan or possibly skillet heat sauce, broccoli and tomatoes over low heat, 5 to 8 min or possibly till heated through. Add in pasta to skillet and toss to coat.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 151g
Recipe makes 4 servings
Calories 269  
Calories from Fat 127 47%
Total Fat 14.53g 18%
Saturated Fat 6.7g 27%
Trans Fat 0.0g  
Cholesterol 36mg 12%
Sodium 100mg 4%
Potassium 313mg 9%
Total Carbs 23.13g 6%
Dietary Fiber 2.0g 7%
Sugars 1.66g 1%
Protein 12.6g 20%
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