Broccoli And Cheese Soup Recipe

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1 vote | 1862 views
Servings: 8

Ingredients

Cost per serving $1.00 view details

Directions

  1. Heat water and bouillon cube to boiling. Add in broccoli and carrot; cook 5 min or possibly till tender. Remove from heat, don't drain. In separate saucepan, heat butter, slowly stir in flour. Gradually add in lowfat milk, cook till thickened. Stir in cheese, soup, onion, sauce and pepper. Add in broccoli, carrot mix, heat and serve.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 265g
Recipe makes 8 servings
Calories 337  
Calories from Fat 226 67%
Total Fat 25.4g 32%
Saturated Fat 16.13g 65%
Trans Fat 0.0g  
Cholesterol 89mg 30%
Sodium 1023mg 43%
Potassium 474mg 14%
Total Carbs 13.78g 4%
Dietary Fiber 0.8g 3%
Sugars 8.71g 6%
Protein 14.21g 23%
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Reviews

  • Kim Lake
    I've been looking for a good Broccoli Cheese soup recipe for a long time and this one appears to be the best I've found so far.
    I can't wait to try it!

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