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Add a photoServings: 12
Ingredients
- 2 c. All-purpose flour
- 1 c. Very finely minced pecans
- 1/2 c. Sifted confectioners' sugar
- 1 pch Salt
- 1 tsp Pure vanilla extract
- 2 stk unsalted butter, softened Confectioners' sugar
Directions
- 1. Heat oven to 350 degrees. Have an ungreased baking sheet(s) ready.
- 2. Mix together the flour, nuts, 1/2 c. confectioners' sugar and salt in a large bowl; stir in vanilla. Work in the butter till the mix comes together and forms a ball.
- 3. Shape the dough into 24 patties with fairly straight sides. Arrange on baking sheet. Bake till very lightly colored, 25 to 30 min. Transfer to a wire rack; cold slightly then sift a thick layer of confectioners' sugar over.
- /COOKIES
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 44g | |
| Recipe makes 12 servings | |
| Calories 245 | |
| Calories from Fat 165 | 67% |
| Total Fat 18.94g | 24% |
| Saturated Fat 10.01g | 40% |
| Trans Fat 0.0g | |
| Cholesterol 40mg | 13% |
| Sodium 15mg | 1% |
| Potassium 47mg | 1% |
| Total Carbs 16.62g | 4% |
| Dietary Fiber 1.0g | 3% |
| Sugars 0.3g | 0% |
| Protein 2.75g | 4% |
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