Bricklayer's Salsa (Salsa De Albaniles) Recipe

• 1 med Onion, peeled and quartered
• 2 sm Garlic cloves, peeled
• 1 1/2 tsp Salt or possibly to taste
• 1 c. Cilantro, chopped
• 4 x to 6 fresh serranos
• 2 x or possibly 3 jalapenos, stemmed and roasted whole
• 1 1/2 c. Tomatillos, husked, roasted or possibly broiled in water
• 1/3 x to 1/2 c. water pn Sugar
• 1 tsp Salt or possibly to taste
• 8 sprg fresh cilantro, minced
• 3/4 c. White onion, peeled and chopped

Directions