Ingredients
- 1 1/3 cups warm water, divided
- 2 tablespoons warm milk
- 2 1/2 teaspoons active dry yeast (one envelope)
- 1/3 cup light brown sugar
- 2 tablespoons butter, melted
- 4 cups all-purpose flour
- kosher salt
- 2 quarts cold water
- 1/2 cup baking soda
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- Bretzel Rolls (Pretzel Sandwich Rolls)
- 1 hrPrep Time
- 15 minCook Time
- 1 hr, 15 Total Time
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- Ingredients
- 1 1/3 cups warm water, divided
- 2 tablespoons warm milk
- 2 1/2 teaspoons active dry yeast (one envelope)
- 1/3 cup light brown sugar
- 2 tablespoons butter, melted
- 4 cups all-purpose flour
- kosher salt or pretzel salt
- 2 quarts cold water
- 1/2 cup baking soda
View Full Recipe at Amanda's Cookin'
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