Brennan's Stuffed Baked Potatoes Recipe

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0 votes | 1488 views
Servings: 4

Ingredients

Cost per serving $0.78 view details

Directions

  1. Scrub potatoes and bake 1 hour at 400 degrees.
  2. Grill bacon pcs till crisp. Drain off bacon fat except 3 Tbsp.. Add in green onions and saute/fry slowly.
  3. Cut potatoes in half lengthwise and scoop out the inside into a skillet, taking care to retain shells intact. Add in cheese, lowfat sour cream, and salt and pepper to potato, green onions and bacon, mixing and mashing to blend thoroughly. Return the skillet to low heat and heat through.
  4. Stuff mix into potato skins. Drizzle with melted butter, and sprinkle with paprika. Bake 15 to 20 min at 350 degrees.
  5. This recipe yields 4 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 211g
Recipe makes 4 servings
Calories 309  
Calories from Fat 175 57%
Total Fat 19.6g 25%
Saturated Fat 8.13g 33%
Trans Fat 0.0g  
Cholesterol 37mg 12%
Sodium 604mg 25%
Potassium 720mg 21%
Total Carbs 26.18g 7%
Dietary Fiber 3.4g 11%
Sugars 2.39g 2%
Protein 7.94g 13%
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