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Salt & pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 lg. skinned chicken breasts, halved 1 chicken breasts
$2.99 per pound
$0.47
1/4 c. vegetable oil 2 tablespoons
$3.00 per 48 fluid ounces
$0.06
1/4 c. onions, minced 2 tablespoons
$0.79 per pound
$0.03
1/2 c. mushrooms, sliced 1/4 cup
$3.69 per 8 ounces
$0.28
1/2 c. dry white wine 1/4 cup
$0.35 per fluid ounce
$0.70
Total per Serving $1.55
Total Recipe $3.10
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