Breakfast Souffle Recipe

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0 votes | 1125 views
Servings: 12

Ingredients

Cost per serving $0.94 view details

Directions

  1. Mix together; chill overnight. Bake at 350 degrees for 45 min. Stir after 20 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 140g
Recipe makes 12 servings
Calories 309  
Calories from Fat 187 61%
Total Fat 20.84g 26%
Saturated Fat 7.85g 31%
Trans Fat 0.13g  
Cholesterol 158mg 53%
Sodium 725mg 30%
Potassium 251mg 7%
Total Carbs 15.11g 4%
Dietary Fiber 0.6g 2%
Sugars 2.83g 2%
Protein 14.85g 24%
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