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Ingredients
- 1 ripe avocado
- 1 lime
- a large pinch of smoked salt
- 3 eggs
- 4 slices bacon, chopped and cooked
- 4 medium flour tortillas (soft taco size)
- 1/2 cup grated cheddar or Monterey jack cheese, or a mixture
View Full Recipe at In Erika's kitchen
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 506g | |
| Calories 1221 | |
| Calories from Fat 962 | 79% |
| Total Fat 107.29g | 134% |
| Saturated Fat 38.31g | 153% |
| Trans Fat 0.0g | |
| Cholesterol 707mg | 236% |
| Sodium 1572mg | 66% |
| Potassium 1200mg | 34% |
| Total Carbs 20.16g | 5% |
| Dietary Fiber 10.7g | 36% |
| Sugars 3.21g | 2% |
| Protein 49.61g | 79% |
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