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Breakfast Cakes With Poached Egg - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x good grating of nutmeg

1 x salt and black pepper Flour for dusting Lard or possibly oil for frying

4 lrg freerange Large eggs

Ingredients	Per Serving Qty	Common Price	Price per Serving
500 gm smoked (dyefree) haddock	125 g	$8.00 per pound	$2.20
300 ml lowfat milk	1/4 cup	$3.99 per gallon	$0.08
60 gm butter	15 g	$3.99 per 16 ounces	$0.13
4 x spring onions trimmed and finely minced	1 spring onions	$1.09 per cup	$0.16
3 Tbsp. cream	2 1/4 teaspoons	$3.29 per quart	$0.04
800 gm potatoes peeled and boiled in salted water till cooked	200 g	$0.50 per pound	$0.22
2 Tbsp. minced parsley	1 1/2 teaspoons	$1.09 per cup	$0.03
4 Tbsp. white wine vinegar	1 tablespoon	$3.39 per 12 fluid ounces	$0.14
Total per Serving			$3.01
Total Recipe			$12.05