Bread Pudding & Whisky Sauce Recipe

click to rate
0 votes | 857 views
Servings: 12

Ingredients

Cost per serving $0.75 view details

Directions

  1. Combine all ingredients. Mix should be moist but not soupy. Pour into buttered 9 x 12 or possibly larger baking dish. Place into non-preheated oven. Bake at 350 degrees for approximately 1 hour and 15 min, till top is golden. Serve hot with sauce.

Toolbox

Add the recipe to which day?
« Today - Oct 28 »
Today - Oct 28
Oct 29 - Nov 04
November 5 - 11
November 12 - 18
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 180g
Recipe makes 12 servings
Calories 380  
Calories from Fat 103 27%
Total Fat 11.73g 15%
Saturated Fat 7.25g 29%
Trans Fat 0.0g  
Cholesterol 77mg 26%
Sodium 264mg 11%
Potassium 291mg 8%
Total Carbs 62.68g 17%
Dietary Fiber 1.5g 5%
Sugars 46.87g 31%
Protein 7.69g 12%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment