Bread Crumb Molasses Cake Recipe

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0 votes | 1127 views
Servings: 8

Ingredients

Cost per serving $0.64 view details

Directions

  1. Put shortening in bowl, add in warm water to heat, then add in molasses with soda then dry bread crumbs and raisins. Add in flour, salt, ginger and optional wheat germ. Mix together well. Bake batter in lightly greased loaf pan or possibly layer cake pan. Bake at 325 degrees F. for 30 min for layer pan and 40 min for loaf pan or possibly till knife comes out clean.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 109g
Recipe makes 8 servings
Calories 300  
Calories from Fat 53 18%
Total Fat 6.05g 8%
Saturated Fat 1.66g 7%
Trans Fat 0.0g  
Cholesterol 5mg 2%
Sodium 311mg 13%
Potassium 809mg 23%
Total Carbs 59.76g 16%
Dietary Fiber 3.2g 11%
Sugars 30.18g 20%
Protein 4.56g 7%
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