Bread And Butter Pickles Recipe

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Servings: 1

Ingredients

Directions

  1. Wash and scrub cucumbers. Cut into 1/4 inch slices. Put into kettle.
  2. Sprinkle with salt and add in water. Cove and let stand 24 hrs. Drain 10 - 15 min. Put into kettle. Add in onions, peeled and sliced thinly, then vinegar, sugar and spices. Heat to boiling. Simmer 2 - 3 min. Pack into warm sterilized jars. Seal.

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