Brandied Apple Slices With Ice Cream Recipe

Name: Brandied Apple Slices With Ice Cream
Ingredients: 1/3 c. Unsalted butter; 8 c. Thickly sliced peeled apples preferably Northern Spy; 1 tsp Each grated lemon and orange peel; 1 Tbsp. Lemon juice; 1/2 c. Firmly packed brown sugar; 1/4 tsp Cinnamon Nutmeg and cardamom; 1/2 c. Brandy; 2/3 c. Sliced toasted almonds; 1/3 c. Orange juice; 6 c. Good quality vanilla ice cream

by Global Cookbook

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Servings: 8

Ingredients

Cost per serving $1.14 view details

1/3 c. Unsalted butter
8 c. Thickly sliced peeled apples preferably Northern Spy
1 tsp Each grated lemon and orange peel
1 Tbsp. Lemon juice
1/2 c. Firmly packed brown sugar
1/4 tsp Cinnamon Nutmeg and cardamom
1/2 c. Brandy
2/3 c. Sliced toasted almonds
1/3 c. Orange juice
6 c. Good quality vanilla ice cream

Directions

In large skillet, heat butter over medium heat; add in apples and cook, turning once to soften slices without browning. Stir in citrus peel, lemon juice, sugar, cinnamon and a healthy pinch each of nutmeg and cardamom.
Cook over low heat for 10 min, stirring gently.
Hot the brandy, pour over apples and ignite with a long match; shake pan gently till flames die down. Stir in almonds and orange juice and spoon over scoops of ice cream.
Makes 8 Servings.

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Amount Per Serving	%DV
Serving Size 151g
Recipe makes 8 servings
Calories 380
Calories from Fat 178	47%
Total Fat 20.1g	25%
Saturated Fat 11.7g	47%
Trans Fat 0.0g
Cholesterol 64mg	21%
Sodium 84mg	4%
Potassium 263mg	8%
Total Carbs 38.83g	10%
Dietary Fiber 1.1g	4%
Sugars 35.4g	24%
Protein 4.3g	7%

Brandied Apple Slices With Ice Cream Recipe

Ingredients