Braised Red Pork With Chilies Recipe

• 3 whl star anise
• 3 x dry red chilies
• 2 x cinnamon sticks
• 1/4 c. peanut oil
• 4 lb pork shoulder, trimmed, cut into 2 inch cubes
• 3 c. chicken broth
• 2 c. rice wine or possibly dry sherry
• 1 c. dark soy sauce
• 1/2 c. light soy sauce
• 1/4 c. sugar
• 8 x cloves garlic, crushed
• 6 whl green onions
• 5 x thin slices ginger root
• 1 tsp freshly grnd pepper Steamed rice

Directions