Bow Ties With Eggplant Sauce Recipe

Name: Bow Ties With Eggplant Sauce
Ingredients: 12 ounce pasta, bow tie; 1/4 c. onion, minced; 2 med garlic cloves, chopped; 1/4 c. vegetable stock; 1/4 tsp cayenne pepper; 3 c. eggplant, minced; 3 c. tomatoes, canned; 1/2 tsp basil; 1/2 tsp oregano

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $0.75 view details

12 ounce pasta, bow tie
1/4 c. onion, minced
2 med garlic cloves, chopped
1/4 c. vegetable stock
1/4 tsp cayenne pepper
3 c. eggplant, minced
3 c. tomatoes, canned
1/2 tsp basil
1/2 tsp oregano

Directions

Cook pasta al dente. Heat garlic, onion, and pepper in broth. Simmer 5 min. Add in eggplant and simmer till soft. Add in tomatoes, and spices. Simmer 20 min. Toss with pasta.

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Amount Per Serving	%DV
Serving Size 226g
Recipe makes 6 servings
Calories 243
Calories from Fat 9	4%
Total Fat 1.11g	1%
Saturated Fat 0.2g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 215mg	9%
Potassium 444mg	13%
Total Carbs 50.1g	13%
Dietary Fiber 4.3g	14%
Sugars 5.51g	4%
Protein 8.81g	14%

Bow Ties With Eggplant Sauce Recipe

Ingredients