Boone Tabernacle White Chili Recipe

• 3 x (1-lb. bags) dry Great Northern beans
• 1 Tbsp. extra virgin olive oil
• 2 med onions peeled and minced
• 2 tsp grnd cumin
• 2 x (4-oz cans) mild green chilies minced
• 1/4 tsp grnd cloves
• 1/4 tsp cayenne pepper
• 1 tsp dry oregano
• 3 x (15 1/2-oz cans) chicken broth
• 2 lb boneless skinless chicken breast cooked and diced
• 1 x (12-oz package) Monterey Jack cheese grated
• 1 x (12-oz carton) lowfat sour cream to garnish optional

Directions