Servings: 10
Ingredients
- 8-10 med. potatoes, cooked and mashed
- 1 (8 ounce.) cream cheese
- 1 (8 ounce.) lowfat sour cream
- 1/2 c. butter
- 2 teaspoon salt
- 1/4 c. chives and garlic
Directions
- Mix well. Put in greased 2 qt casserole and sprinkle with paprika. Chill. Remove 15 min before baking. Bake 350 degrees 30 min or possibly till heated through.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 204g | |
Recipe makes 10 servings | |
Calories 314 | |
Calories from Fat 190 | 61% |
Total Fat 21.58g | 27% |
Saturated Fat 12.86g | 51% |
Trans Fat 0.0g | |
Cholesterol 61mg | 20% |
Sodium 630mg | 26% |
Potassium 678mg | 19% |
Total Carbs 26.84g | 7% |
Dietary Fiber 3.2g | 11% |
Sugars 2.7g | 2% |
Protein 4.86g | 8% |
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