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Bold And Spicy Jumbo Shrimp And Andouille Salad - Recipe Cost

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36 x grape tomatoes

3 c. all-purpose flour Salt to taste Freshly-grnd black pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 c. Tabasco brand Garlic Pepper Sauce	1 tablespoon	$3.29 per 26 ounces	$0.09
1 c. red wine vinegar	1 tablespoon	$3.39 per 12 fluid ounces	$0.19
1 1/2 c. white vinegar	2 tablespoons	n/a
1 bn scallions sliced	0.08 bunch	$1.09 per cup	$0.09
2 c. canola oil	2 tablespoons	$4.49 per 40 fluid ounces	$0.15
1 Tbsp. tomato paste	1/4 teaspoon	$1.29 per 6 ounces	$0.01
2 Tbsp. grnd cumin	1/2 teaspoon	$1.69 per 1 1/4 ounces	$0.05
1/2 Tbsp. dry oregano	1/8 teaspoon	$3.89 per 3/4 ounces	$0.02
1 bn basil	0.08 bunch	$2.59 per cup	$0.22
24 ounce mixed greens	2 oz	n/a
3 x cucumbers peeled, seeded, and medium diced	1/4 cucumbers	$1.69 per pound	$0.19
2 x onions thinly sliced	1/6 onions	$0.79 per pound	$0.03
1/4 c. Tabasco brand Pepper Sauce	1 teaspoon	$4.79 per 5 fluid ounces	$0.16
2 1/2 lb jumbo shrimp peeled, deveined, and tails left on	3 1/3 oz	$6.99 per pound	$1.46
24 ounce Andouille sausage diced	2 oz	$7.19 per 19 3/4 ounces	$0.73
24 ounce bacon diced	2 oz	$2.99 per pound	$0.37
Total per Serving			$3.76
Total Recipe			$45.06