Bobbie's Mushroom And Spinach Fajitas Recipe

• 2 Tbsp. Extra virgin olive oil
• 2 x Portabello mushrooms, sliced
• 8 x -(up to)
• 10 x Button mushrooms, sliced
• 1 x Green pepper, sliced in strips
• 3 x Green onions, minced, green ends too
• 2 x Cloves garlic, chopped
• 2 stalk celery, minced
• 2 tsp Chili pwdr
• 1 Tbsp. Dry parsley, or possibly fresh cilantro
• 1 bn Spinach, whole leaves if stems are tender, or possibly rip leaf from stalks Tortillas Salsa, guacamole, lowfat sour cream

Directions