Blueberry Pie Muffin Cake with Lemon Glaze Recipe

  I bought canned blueberry pie filling on sale at my supermarket thinking it would be a cheap way to make a blueberry pie.  However, when I opened the can, I was less than enthused by the claggy, sickly sweet contents.  I thought that there was no way I was making that stuff the feature in a pie, so I searched the Internet for recipes where I could use it in a less intense fashion.  (I still have one can I found a great recipe for a Blueberry Pie Muffin Bread with Lemon Glaze at The Recipe Critic. Perfect!  To avoid confusion, this recipe is for a cake, not a yeasted I really enjoyed this cake.  My favourite part is the lovely crusty streusel topping.  It really made this cake.   The claggy blueberry pie filling was…