Blueberry Crumble Cake 蓝莓奶酥蛋糕 Recipe

This is a  great looking cake to share with your friends for tea or for any other occasions. This Blueberry crumble cake as the name implies, is delicious with a layer of blueberry crumble in the center as well as on top of the cake. The cake texture is a little crumbly and not so dense but soft. The whole cake is perfect with the crisp crumble topping and juicy blueberries with every bite. You can also replace the blueberries with any type of berries available on hand, Print Blueberry Crumble Cake Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 15 minutes Cook Time 70 minutes Servings MetricUS Imperial Ingredients 180 g butter at room temperature150 g caster sugar2 large eggs2 tsp vanilla extract1 lemon zest1.5 tbsp lemon…