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Blueberry Chia Pudding Recipe

Name: Blueberry Chia Pudding
Prep time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: 4-5 Tablespoons of Chia seeds; 1/2 to 1 cup almond milk; 1/2 teaspoon cinnamon; 1 teaspoon vanilla; 1/2 cup whole rolled oats; 1 cup blueberries (or other fruit of choice); 1/2 cup walnuts (or other nut of choice); a few slices of banana

by Tina Smith

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From Health Cancer Chick

Prep time: 5 minutes

Servings: 1

American

Ingredients

Cost per recipe $7.39 view details

4-5 Tablespoons of Chia seeds
1/2 to 1 cup almond milk
1/2 teaspoon cinnamon
1 teaspoon vanilla
1/2 cup whole rolled oats
1 cup blueberries (or other fruit of choice)
1/2 cup walnuts (or other nut of choice)
a few slices of banana

Directions

Mix the chia seeds, cinnamon, vanilla and almond milk together. Stir in blueberries and leave mixture in refrigerator over night. It should become a thick texture by morning. Layer the chia mixture with oats and nuts and top off with some fresh berries and banana. Mmmm a raw, fancy and delicious breakfast.

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Amount Per Recipe	%DV
Recipe Size 457g
Calories 1682
Calories from Fat 866	51%
Total Fat 101.82g	127%
Saturated Fat 35.64g	143%
Trans Fat 0.0g
Cholesterol 34mg	11%
Sodium 149mg	6%
Potassium 1279mg	37%
Total Carbs 177.19g	47%
Dietary Fiber 46.0g	153%
Sugars 93.55g	62%
Protein 36.85g	59%

Blueberry Chia Pudding Recipe

Ingredients