Blueberry Almond Tart Recipe

• 4 ct fresh blueberries - (1/2 pt ea)
• 1/2 c. sugar
• 1 Tbsp. fresh lemon juice
• 2 lrg egg yolks
• 2 tsp cornstarch
• 3 Tbsp. unsalted butter
• 1 tsp grated lemon peel
• 1 c. all-purpose flour
• 1/4 c. sliced almonds plus
• 2 Tbsp. sliced almonds lightly toasted
• 2 Tbsp. sugar
• 1/4 tsp salt
• 1/2 c. chilled unsalted butter - (1 stick) cut 1/2" cubes
• 1 lrg egg yolk
• 1/4 tsp almond extract
• 1/2 c. red currant jelly for glaze

Directions