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Blue Ribbon Zucchini Bread Recipe

Name: Blue Ribbon Zucchini Bread
Ingredients: 3 Large eggs, well beaten; 1 c. vegetable oil; 2 c. sugar; 2 c. peeled, grated zucchini; 1 tbsp. vanilla; 3 c. flour; 1 teaspoon salt; 1 teaspoon soda; 3/4 teaspoon nutmeg; 1 tbsp. cinnamon

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.39 view details

3 Large eggs, well beaten
1 c. vegetable oil
2 c. sugar
2 c. peeled, grated zucchini
1 tbsp. vanilla
3 c. flour
1 teaspoon salt
1 teaspoon soda
3/4 teaspoon nutmeg
1 tbsp. cinnamon

Directions

Mix first 5 ingredients. Sift together and add in rest. Bake in 2 greased, floured loaf pans in 350 degree oven for 1 hour.

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Amount Per Serving	%DV
Serving Size 117g
Recipe makes 12 servings
Calories 431
Calories from Fat 177	41%
Total Fat 20.02g	25%
Saturated Fat 2.05g	8%
Trans Fat 0.47g
Cholesterol 52mg	17%
Sodium 214mg	9%
Potassium 107mg	3%
Total Carbs 58.59g	16%
Dietary Fiber 1.4g	5%
Sugars 33.97g	23%
Protein 5.04g	8%

Blue Ribbon Zucchini Bread Recipe

Ingredients