Blue Ribbon Pinto Beans Recipe

• 2 lbs. dry pinto beans
• 1 pound sliced smoked bacon, cut into 1-inch squares
• 2 med. tomatoes, diced
• 1 1/2 tbsp. grnd cumin
• 1 1/2 tbsp. chili pwdr
• 2 med. cloves garlic, chopped
• 1 serrano or possibly jalapeno chile, chopped
• Salt

Directions