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Blue Plate Special, Meatloaf! Recipe

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Blue Plate Special, Meatloaf!
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Ingredients

  • 1.5 lb. good quality ground beef
  • 1 lb. fresh ground pork
  • 3 oz. deli style pepperoni, diced, rendered til crisp in microwave, drained on paper towels
  • 2 carrots, grated
  • 1 large stalk celery, diced
  • 1 medium onion, finely diced
  • 2 cloves garlic, finely minced
  • 1/2 each red bell and green bell pepper, finely diced
  • 1 1/2 c. fresh bread crumbs, about 5 slices
  • 1 tsp. thyme
  • 1/2 c. fresh parsley, roughly chopped
  • 1/2 c. roasted garlic spaghetti sauce
  • 2 soft bouillon cubes, one beef, one chicken
  • 1 tsp. sriracha chili sauce
  • For glaze:
  • 1/3 c. good quality ketchup
  • 2 tbsp. less sodium soy sauce
  • 1 tsp. brown sugar
  • 1/2. tsp sriracha chili sauce
  • Olive oil for drizzling
  • Kosher salt and fresh cracked pepper to taste

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