Blue Cheese Buttermilk Cole Slaw Recipe

click to rate
2 votes | 3189 views
Servings: 8
Tags:

Ingredients

Cost per serving $1.07 view details

Directions

  1. Combine all ingredients in a food processor until almost smooth. Transfer dressing to a large bowl.
  2. Add all vegetables to bowl with the dressing and toss well to combine. Garnish with additional blue cheese.

Toolbox

Add the recipe to which day?
« Today - Apr 25 »
Today - Apr 25
Apr 26 - May 02
May 3 - 9
May 10 - 16
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 69g
Recipe makes 8 servings
Calories 211  
Calories from Fat 162 77%
Total Fat 18.28g 23%
Saturated Fat 4.63g 19%
Trans Fat 0.0g  
Cholesterol 11mg 4%
Sodium 334mg 14%
Potassium 105mg 3%
Total Carbs 8.84g 2%
Dietary Fiber 0.3g 1%
Sugars 8.1g 5%
Protein 3.62g 6%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Reviews

Leave a review or comment