Blue Apple Crunch Pie Recipe

• Filling:
• 1/2 c. water
• 1/2 c. blueberries
• 1 c. brown sugar
• 1 tsp apple pie spice
• 1/2 tsp cinnamon
• 10 x apples cored, pared and sliced
• 1 c. sugar
• 2 tsp cornstarch
• 1/2 tsp salt
• 1/8 tsp nutmeg
• 1 x pie crust (8- or possibly 9")
• 1/2 c. old-fashioned oats Topping:
• 1 stk butter
• 1 c. brown sugar
• 1 c. English walnuts
• 1 1/2 c. old-fashioned oats

Directions