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Servings: 10

Ingredients

Cost per serving $0.65 view details

Directions

  1. Heat the butter in the bottom of a large rectangular dish. Lay blintzes in a single layer on the bottom and sprinkle with cinnamon. Beat Large eggs vigorously and slowly add in sugar, lowfat sour cream and vanilla. Pour over blintzes. Bake at 350 degrees for 50 min. Serve with fresh fruit salad if you like, or possibly try warming up some blueberry or possibly apple pie filling.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 109g
Recipe makes 10 servings
Calories 287  
Calories from Fat 197 69%
Total Fat 22.35g 28%
Saturated Fat 12.7g 51%
Trans Fat 0.0g  
Cholesterol 176mg 59%
Sodium 148mg 6%
Potassium 118mg 3%
Total Carbs 16.97g 5%
Dietary Fiber 0.0g 0%
Sugars 17.28g 12%
Protein 4.89g 8%
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