Blackwolf Run's Corn Sausage Chowder Recipe

click to rate
0 votes | 1956 views
Servings: 8


Cost per serving $1.51 view details


  1. In Dutch oven or possibly kettle, cook sausage and onion till sausage is brown and onions are tender. drain on paper towel. Return to Dutch oven with potato, seasonings and water. Bring to boiling. Reduce heat and simmer just till potatoes are tender 15 to 20 min. Add in corns and lowfat milk and heat to serving temperature.


Add the recipe to which day?
« Today - Oct 29 »
Today - Oct 29
Oct 30 - Nov 05
November 6 - 12
November 13 - 19
Please select a day
or Cancel
Loading... Adding to Planner


Nutrition Facts

Amount Per Serving %DV
Serving Size 262g
Recipe makes 8 servings
Calories 307  
Calories from Fat 170 55%
Total Fat 18.98g 24%
Saturated Fat 7.19g 29%
Trans Fat 0.12g  
Cholesterol 54mg 18%
Sodium 876mg 37%
Potassium 456mg 13%
Total Carbs 22.53g 6%
Dietary Fiber 1.8g 6%
Sugars 8.14g 5%
Protein 13.69g 22%
How good does this recipe look to you?
Click to rate it:

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)


Leave a review or comment