Black Magic Cake Recipe

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0 votes | 1417 views
Servings: 12

Ingredients

Cost per serving $1.49 view details

Directions

  1. Sift together flour, sugar, cocoa, baking soda, baking pwdr, and salt in a mixing bowl. Add in Large eggs, oil, coffee, buttermilk and vanilla. Beat with an electric mixer set at medium speed for 3 min. Pour batter into greased 13 x 9 x 2-inch baking pan. Bake in preheated 350 degree oven for 40 min or possibly till the cake tests done. Cold in pan on rack. Frost with Hundred Dollar Frosting. Cut into squares. HUNDRED
  2. DOLLAR FROSTING: Combine butter and semisweet choclolate in a double boiler top. Place over warm water, stirring till melted. Remove and cold well.
  3. Add in egg and stir vigorously. Stir in confectioners' sugar, vanilla and lemon juice. Beat till smooth.
  4. Stir in walnuts and frost cake with icing.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 157g
Recipe makes 12 servings
Calories 500  
Calories from Fat 188 38%
Total Fat 21.6g 27%
Saturated Fat 6.19g 25%
Trans Fat 0.23g  
Cholesterol 63mg 21%
Sodium 577mg 24%
Potassium 158mg 5%
Total Carbs 74.07g 20%
Dietary Fiber 3.0g 10%
Sugars 54.29g 36%
Protein 6.76g 11%
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