The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Black Forest Bundt Cake

Print

Email

Black Forest Bundt Cake Recipe

Name: Black Forest Bundt Cake
Ingredients: 1 pkt Chocolate cake mix; 1 x 21 ounce can cherry pie filling; 1/4 c. Oil; 3 x Large eggs Cherry frosting

by Global Cookbook

Add a photo

click to rate

0 votes | 3590 views

0 reviews | 0 comments

Servings: 10

Ingredients

Cost per serving $0.58 view details

1 pkt Chocolate cake mix
1 x 21 ounce can cherry pie filling
1/4 c. Oil
3 x Large eggs Cherry frosting

Directions

Mix and pour into a greased Bundt pan. Bake at 350 for 45 min. Let cold in pan for 30 min then remove.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 114g
Recipe makes 10 servings
Calories 338
Calories from Fat 120	36%
Total Fat 13.66g	17%
Saturated Fat 2.13g	9%
Trans Fat 0.14g
Cholesterol 0mg	0%
Sodium 443mg	18%
Potassium 233mg	7%
Total Carbs 54.19g	14%
Dietary Fiber 1.6g	5%
Sugars 20.07g	13%
Protein 3.3g	5%

Black Forest Bundt Cake Recipe

Ingredients